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Faculty / Institute : Ziraat Fakültesi ✕Researcher : Mürüvvet ILGIN ✕
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Prof. Dr. Mürüvvet ILGINZiraat Fakültesi
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The Effects of Postharvest MAP and Edible Surface Coating (Peppermint Essential Oil) on Fruit Quality and Storage Time in Fig (Ficus carica L.) Fruit Types

Mürüvvet ILGIN

In this study, Abbas fig variety grown in Kahramanmaraş province of Turkey was used.Abbas fig variety was covered with peppermint oil, an essential oil variety, and stored at 4°C for 5 weeks in bags prepared with modified atmosphere packaging (MAP) technology. As a result of the study, it was aimed to extend the storage time and shelf life of the fig fruit with these applications. Pomological and chemical analyses were performed on the samples during storage.In the study, in order to determine fruit quality characteristics, weight loss, fruit width and fruit length, fruit rind and flesh color, ...More

Chapter of Books 2022 Ziraat Fakültesi Ficus carica: Production, Cultivation and Uses ( Chapter 10 ) 63 Views
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Türkiye’nin Değişik Yerlerinden Selekte Edilen Bazı Dut (Morus spp.) Türlerinin Doğu Akdeniz Bölgesi’nde Performanslarının Belirlenmesi

Mürüvvet ILGIN

Bu çalışma Türkiye’de değişik illerden selekte edilen parmak dut (Morus levigata Wall.) ve mor dut (Morus rubra L.) türlerine ait ümitvar genotiplerin Doğu Akdeniz Bölgesi koşullarına adaptasyonlarını belirlemek amacıyla yürütülmüştür. Ağaçlardan alınan meyve örneklerinde fenolojik gözlem, pomolojik analiz (meyve eni, boyu, meyve ağırlığı, meyve sap uzunluğu, asitlik ve SÇKM miktarı) ve C vitamini (Askorbik asit) tayini incelenmiştir. Elde edilen sonuçlarda, meyvelerinin ağırlığı 3,48-4,26 g arasında, SÇKM miktarı %14,36-21,30 arasında ve meyve asitliği %0,29-2,02 arasında tespit edilmiştir. P ...More

Article 2017 Ziraat Fakültesi MANAS Journal of Agriculture, Veterinary and Life Science (MJAVL)7 ( 2 ) 42 Views
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Pollen morphology and variability of caprifig (Ficus carica var. caprificus) genetic resources in Turkey using multivariate analysis

Mürüvvet ILGIN

This research was carried out to determine pollen morphological characteristics of caprifig genetic resources known as gene center Anatolia. In this study, pollens from 24 individuals, including 20 caprifig genotypes sampled from the Adana, Hatay, Kahramanmaras, Mersin, and Osmaniye provinces in the eastern Mediterranean region, and four standard cultivars from Aydin in the Aegean region of Turkey were collected. Pollen size and shape, exine thickness, exine tissue, polar and equatorial views, numbers of porates and width, and colpus length and width were measured by using light microscopy (LM ...More

Article 2021 Ziraat Fakültesi Scientia Horticulturae287 78 Views
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