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In this study a PdSn based sensor was developed for the determination of benzoic acid (BA) in foods. A carbon (Vulcan XC-72R) supported PdSn catalyst was prepared via polyol method and its surface electronic and chemical properties were investigated by advanced surface analytical techniques such as scanning electron microscopy (SEM), X-ray diffraction spectroscopy (XRD), X-ray Photoelectron Spectroscopy (XPS), temperature-programmed reduction with H-2 (TPR-H-2) and transmission electron microscopy (TEM). Electrochemical measurements were performed by employing cyclic voltammetry (CV) and diffe ...More