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Improving salt tolerance of bean (Phaseolus vulgaris L.) with hydrogen sulfide

Atilla DURSUN

The current study examined the H2S applications on growth, biochemical and physiological parameters of bean seedlings under saline conditions. The findings of the study indicated that salt stress decreased plant growth and development, photosynthetic activity, and mineral and hormone content [excluding abscisic acid (ABA)] in bean seedlings. Plant and root fresh mass and dry mass with H2S applications increased as compared to the control treatment at the same salinity level. Both salinity and H2S treatments significantly affected the net assimilation rate, stomatal conductance, transpiration r ...More

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