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Representation of the Concept Water in Literature: An Eco-Feminist Perspective

Kanıkey KALİYEVA | Çolpon NAYMANOVA | Gülnara BAYGOBILOVA | Anarkan BEKTUROVA | Gülnara APSAMATOVA

This paper explores the representation of the concept of water within literature from an eco-feminist perspective, highlighting the intersections between environmental and gender issues. By analyzing the works of Kyrgyz writer Chingiz Aitmatov, alongside a broader linguistic and cultural investigation into the concept of water in the Kyrgyz worldview, the paper reveals how water serves as a powerful symbol of life, purity, and continuity. Aitmatov's works, deeply rooted in the ecological landscapes of Kyrgyzstan, often portray water not merely as a physical substance but as a carrier of cultur ...Более

Доклады конференции 2024 Edebiyat Fakültesi BIO Web of Conferences107 0 Просмотры
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Water as a Commodity based on Epic “Manas”: A Semiotic Perspective

Kanıkey KALİYEVA | Çolpon NAYMANOVA | Gülnara BAYGOBILOVA | Anarkan BEKTUROVA | Gülnara APSAMATOVA

This paper explores the role of water as a commodity in Kyrgyzstan from a semiotic perspective, drawing parallels between the historic Silk Road and contemporary debates surrounding water resources. It analyzes the semiotics of water, examining its representation, interpretation, and symbolic significance in the context of regional cooperation and resource management. By applying semiotic frameworks to understand the complexities of water governance, this study sheds light on the socio-political dynamics shaping water policies in Central Asia. The concept of the Great Silk Road holds immense h ...Более

Доклады конференции 2024 Edebiyat Fakültesi BIO Web of Conferences107 0 Просмотры
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The influence of water tourist routes on the Kyrgyz mentality and stereotypes

Çolpon SIDIKOVA | Saltanat MAMBAYEVA | Meerim KİNALİYEVA

Throughout history, transport and tourist routes have brought people and their cultures together, promoted socio-economic cooperation, fostered dialogue, strengthened trade relations, and fostered cultural exchange. Therefore, it is important to develop communication that serves as the basis for further relationships. The article attempts to emphasize the importance of in-depth knowledge of cultural stereotypes in the process of close cooperation and communication. To create the article, the descriptive method and component analysis were used.

Доклады конференции 2024 Edebiyat Fakültesi BIO Web of Conferences107 0 Просмотры
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The Role of Water in Hospitality: A Comparative Analysis of the Kyrgyz Conceptual Worldview

Kanıkey KALİYEVA

This paper explores the role of water in Kyrgyz culture, examining its significance in the context of globalization and its implications for the hospitality industry. Drawing from cultural practices involving water as a symbol of hospitality, we explore how cultural sensitivity and understanding shape cross-cultural communication and influence employee and tourist behavior in the hospitality. Through an analysis of traditional customs and proverbs related to water, we seek to provide a deeper understanding of the role of water in fostering hospitality and building connections in a globalized w ...Более

Доклады конференции 2024 Edebiyat Fakültesi BIO Web of Conferences107 0 Просмотры
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Correlation and sequential path analysis of oil yield and related characteristics in camelina under seasonal variations

Hossein ZEİNALZADEH TABRİZİ

The objectives of the current study were to determine the usefulness of sequential path analysis in camelina to obtain information about the relationship between yield and yield components and to evaluate their relative importance in camelina oil yield under summer and winter cultivation. A split-plot design, with two varieties as the main plot and four sowing times as the subplot, was carried out over two growing seasons (2017-2019) in Samsun, Turkey. Sequential path analysis revealed that, as first-order predictors, grain yield and oil content displayed the most significant and positive dire ...Более

Статья 2023 Ziraat Fakültesi OCL-Oilseeds and fats, Crops and Lipids30 44 Просмотры
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Modeling of recipes of special purpose bakery products

Nurudin KIDIRALİYEV

In this article the results of calculations of experimental-statistical methods are given, using the optimized contents of components in "Puff buns" and "Grain bars" recipes. The proposed products are balanced in the content of nutrients (proteins, fats, carbohydrates), contain a wide range of vitamins and essential amino acids, which allows expanding the consumer food market and more efficiently using vegetable resources. In order to obtain the percentage ratio of the components in the flour products composition, the complete factor experiment - a central compositional rotatable planning expe ...Более

Доклады конференции 2020 Turizm Fakültesi BIO Web of Conferences27 109 Просмотры
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Magnetic nanoparticles preparation by chemical reduction for biomedical applications

Ruslan ADİL AKAY TEGİN

This work presents Fe3O4 and AgFe nanoparticles with an average diameter of 25 and 15 nm synthesized by chemical reduction of corresponding salts under a mild condition. Cubic crystal structure and spherical shape of the nanoparticles were studied by X-ray diffraction, Field emission SEM and energy-dispersive spectroscopy analysis. For biomedical applications, the nanoparticles were tested against bacteria E.coli and results revealed AgFe nanoparticles

Доклады конференции 2019 Mühendislik Fakültesi EPJ Web of Conferences201 ( UNSP 01002 ) 79 Просмотры
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Study of rheological properties of cakedough from a mixture of wheat and amaranth flour

Nurudin KIDIRALİYEV

The paper presents the study of rheological properties of cake dough from composite mixture of wheat and amaranth flour using Mixolab, Alveolab of CHOPIN company (France). It presents the basic parameters of rheological profile of wheat flour of the first grade “Alia” (Tokmak) and composite wheat and amaranth flour, points of index: index of water absorption, index of stability to mixing, index of gluten, index of viscidity, stability of starch oramylolytic index, index of retrogradations of starch.

Доклады конференции 2020 Turizm Fakültesi BIO Web of Conferences17 83 Просмотры
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The influence of world water routes on the statehood and communications of the Kyrgyz Republic

Saltanat MAMBAYEVA

The article analyzes the influence of historical transport routes, Kyrgyz statehood and culture, the Kyrgyz economy of that period and the Kyrgyz way of communication, as well as changes in the Kyrgyz language and the role of the Kyrgyz in intercultural communication in different historical periods. Great has influenced the statehood, culture, religion and mentality of Kyrgyz people, and surely changed the economic situation of the nomadic tribes in the times of the Great Silk Road. Great Silk Road became a huge chance to see the other people: to communicate and develop communicative skills wi ...Более

Доклады конференции 2024 Edebiyat Fakültesi BIO Web of Conferences107 1 Просмотры
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