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Вид публикации : Доклады конференции ... ✕Кафедра : Gıda Mühendisliği ✕

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Amino Acid and Fatty Acid Profile of the Mare's Milk Produced on Suusamyr Pastures of the Kyrgyz Republic During Lactation Period

Ayçürök MACİTOVA | Asılbek KULMIRZAYEV | Cıldızay ÖZBEKOVA | Aybek BODOŞOV

The high nutritional and health-promoting properties of kymyz, a traditional drink of nomads produced from mare's milk, are well-known and reported in literature. The composition of mare's milk is significantly different from that of cow and other ruminants. Fatty acid composition and amino acid profile of mare's milk produced at Suusamyr pastures of Kyrgyzstan were studied during four lactation months (May, June, July and August). The amino acid composition was determined by precolumn derivatization with diethyl ethoxymethylenemalonate (DEEMM) in high-performance liquid chromatography (HPLC) ...Более

Доклады конференции 2015 Mühendislik Fakültesi Procedia - Social and Behavioral Sciences195 83 Просмотры

The Problem of Terrorism in Central Asia and Countering Terrorist Activities in Kyrgyzstan

Bakıt BORKOYEV

This article discusses the sources and characteristics of terrorism in Central Asia, particularly in Kyrgyzstan as well as the scope and effectiveness of counter-terrorism measures in the region. The article analyzes the threats to regional security, nature of radicalism, reasons of population's involvement in radical politics and the impact of Afghanistan on the problem of terrorism in the region. The article also focuses on the phenomenon of terrorism in Kyrgyzstan by identifying its main causes, such as weak political institutions, the crisis of ideology in the post-Soviet era and Kyrgyzsta ...Более

Доклады конференции 2013 Mühendislik Fakültesi Afghanistan and Central Asia: NATO's Role in Regional Security since 9/11 : Book Series: NATO Science for Peace and Security Series - E: Human and Societal Dynamics106 71 Просмотры

Urgent Measures to Improve Food Quality and Safety Control in the Kyrgyz Republic

Asılbek KULMIRZAYEV

The chapter discusses the food quality and safety control system in the Kyrgyz Republic. Specifically, the chapter introduces current socio-economic situation, characterization of the domestic food market, and elements of the national food control system upon adopting a series of new regulations since 2004. The new food safety system is progressively setting up, but there are a number of problems that holds back the implementation of new approaches to the assurance of food safety. These problems are mainly related to the underdeveloped national economy and poor socio-economic status of the pop ...Более

Доклады конференции 2012 Mühendislik Fakültesi Strategies for Achieving Food Security in Central Asia44 ( 2 ) 75 Просмотры

Application of modified atmosphere packaging with new concepts for respiring foods

Zehra AYHAN

Modified atmosphere packaging (MAP) is a shelf-life enhancing method which is growing rapidly on an international scale. The correct gas mixture and film in MAP can maintain high quality with extended shelf life. However, the initial gas composition in the package headspace often changes as a result of the activity of the respiring product, the nature of the package, or the environmental conditions. In the new MAP era, it is necessary to show that MAP does not only deal with gas mixtures and films. The new thought is to incorporate new packaging concepts such as active and intelligent packagin ...Более

Доклады конференции 2010 Mühendislik Fakültesi X International Controlled and Modified Atmosphere Research Conference : Book Series: Acta Horticulturae876 39 Просмотры

Magnetic nanoparticles preparation by chemical reduction for biomedical applications

Ruslan ADİL AKAY TEGİN

This work presents Fe3O4 and AgFe nanoparticles with an average diameter of 25 and 15 nm synthesized by chemical reduction of corresponding salts under a mild condition. Cubic crystal structure and spherical shape of the nanoparticles were studied by X-ray diffraction, Field emission SEM and energy-dispersive spectroscopy analysis. For biomedical applications, the nanoparticles were tested against bacteria E.coli and results revealed AgFe nanoparticles

Доклады конференции 2019 Mühendislik Fakültesi EPJ Web of Conferences201 ( UNSP 01002 ) 79 Просмотры

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