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This study is to investigate the effect of differences in annual average temperature on soil microbial communities as caused by elevation in walnut-fruit forests in Kyrgyzstan with similar vegetation. Soil samples (n 10 per site) were collected from top- and subsoil at three elevation levels (1000, 1300 and 1600 m above sea level) with an average temperature difference of 1.3 °C between sites and analysed for soil chemical and biological properties. All soil properties showed high variability within, but most revealed no differences between elevation levels. Microbial biomass, activity and com ...Более